{"id":2429,"date":"2026-09-30T03:23:33","date_gmt":"2026-09-30T03:23:33","guid":{"rendered":"https:\/\/farmasi.unissula.ac.id\/?page_id=2429"},"modified":"2026-09-30T03:23:33","modified_gmt":"2026-09-30T03:23:33","slug":"dosen-apt-arman-suryani-s-farm-m-pharmsci","status":"publish","type":"page","link":"https:\/\/farmasi.unissula.ac.id\/?page_id=2429","title":{"rendered":"Dosen apt. Arman Suryani, S.Farm., M.Pharm,Sci."},"content":{"rendered":"\n<style>\n#profil-arman{--navy:#12356b;--ink:#263247;--muted:#68758a;--line:#e3eaf2;--soft:#f5f8fc;--accent:#1593a5;font:15px\/1.65 Inter,\"Segoe UI\",Arial,sans-serif;color:var(--ink)}\n#profil-arman *{box-sizing:border-box}\n#profil-arman .shell{width:calc(100% - 40px);max-width:1280px;margin:38px auto;padding:0}\n#profil-arman .back-button{display:inline-flex;align-items:center;gap:8px;margin:0 0 16px;padding:9px 16px;border-radius:999px;background:var(--navy);color:#fff;text-decoration:none;font-weight:600;font-size:14px;box-shadow:0 5px 14px #12356b30}\n#profil-arman .back-button:hover{background:var(--accent);color:#fff}\n#profil-arman .hero{display:grid;grid-template-columns:300px minmax(0,1fr);gap:32px;align-items:center;background:linear-gradient(145deg,#fff,#f8fbff);border:1px solid var(--line);border-radius:22px;padding:30px;box-shadow:0 14px 38px #14305617}\n#profil-arman .avatar{display:block;width:100%;height:380px;border-radius:16px;background:#f5e9eb;object-fit:cover;object-position:center top;box-shadow:0 8px 22px #1430561f}\n#profil-arman .eyebrow{color:var(--accent);font-size:12px;font-weight:700;letter-spacing:.16em;text-transform:uppercase}\n#profil-arman h1{font-family:Georgia,\"Times New Roman\",serif;font-size:clamp(26px,3vw,38px);line-height:1.2;color:var(--navy);margin:8px 0 10px}\n#profil-arman .role{font-size:16px;color:var(--muted);margin:0 0 18px}\n#profil-arman .identity{width:100%;border-collapse:collapse;font-size:14px}\n#profil-arman .identity td{padding:7px 8px;border-bottom:1px solid var(--line);vertical-align:top}\n#profil-arman .identity td:first-child{font-weight:600;color:#52627a;width:155px}\n#profil-arman .identity td:nth-child(2){color:#a7b1c0;width:18px}\n#profil-arman .identity a{color:#087d91;text-decoration:none}\n#profil-arman .identity a:hover{text-decoration:underline}\n#profil-arman .social{display:flex;gap:9px;margin-top:17px;flex-wrap:wrap}\n#profil-arman .social a,#profil-arman .social span{background:#fff;border:1px solid #dbe5ef;border-radius:999px;padding:7px 12px;color:#174276;text-decoration:none;font-weight:600;font-size:13px}\n#profil-arman .section{background:#fff;border:1px solid var(--line);border-radius:15px;margin-top:14px;overflow:hidden;box-shadow:0 5px 18px #1430560b}\n#profil-arman .section summary{padding:16px 20px;color:var(--navy);font-size:17px;font-weight:700;background:linear-gradient(90deg,#f4f8fc,#fff);cursor:pointer;list-style:none}\n#profil-arman .section summary::-webkit-details-marker{display:none}\n#profil-arman .section summary:before{content:'\uff0b';color:var(--accent);margin-right:12px;font-size:19px}\n#profil-arman .section[open] summary:before{content:'\u2212'}\n#profil-arman .section-content{padding:14px 18px 20px;overflow-x:auto}\n#profil-arman .table{border-collapse:collapse;width:100%;font-size:13px}\n#profil-arman .table th{background:var(--navy);color:#fff;font-weight:700}\n#profil-arman .table th,#profil-arman .table td{border:1px solid #d7dce5;padding:9px 10px;text-align:left;vertical-align:top;line-height:1.55}\n#profil-arman .table tbody tr:nth-child(even){background:#f7f8fa}\n#profil-arman .identity-list{width:100%;border-collapse:collapse}\n#profil-arman .identity-list td{border:1px solid var(--line);padding:8px 10px;vertical-align:top}\n#profil-arman .identity-list td:first-child{width:42px;text-align:center;color:var(--muted)}\n#profil-arman .identity-list td:nth-child(2){width:270px;font-weight:600;color:#52627a}\n#profil-arman .note{color:var(--muted);font-size:13px}\n#profil-arman .footer{text-align:center;color:#8190a3;font-size:12px;padding:22px}\n@media(max-width:800px){#profil-arman .shell{width:calc(100% - 24px);margin:20px auto}#profil-arman .hero{grid-template-columns:1fr;gap:22px;padding:20px}#profil-arman .avatar{width:min(100%,300px);height:350px;margin:0 auto}#profil-arman .table{min-width:760px}#profil-arman .identity-list{min-width:650px}}\n<\/style>\n<div id=\"profil-arman\"><main class=\"shell\"><a class=\"back-button\" href=\"https:\/\/farmasi.unissula.ac.id\/?page_id=2347\">\u2190 Kembali ke Daftar Dosen<\/a><header class=\"hero\"><img decoding=\"async\" class=\"avatar\" src=\"https:\/\/farmasi.unissula.ac.id\/wp-content\/uploads\/2024\/03\/13-scaled.jpg\" alt=\"Foto apt. Arman Suryani\" loading=\"lazy\"><div><div class=\"eyebrow\">Profil Akademik<\/div><h1>apt. Arman Suryani, S.Farm., M.Pharm,Sci.<\/h1><p class=\"role\">Asisten Ahli \u00b7 Farmasetika dan Teknologi Farmasi<\/p><table class=\"identity\"><tbody><tr><td>NIP\/NIK<\/td><td>:<\/td><td>0133773674130263 \/ 6401040108950003<\/td><\/tr><tr><td>NIDN<\/td><td>:<\/td><td>0601089501<\/td><\/tr><tr><td>Email<\/td><td>:<\/td><td><a href=\"mailto:arman.s@unissula.ac.id\">arman.s@unissula.ac.id<\/a><\/td><\/tr><tr><td>Telepon<\/td><td>:<\/td><td><a href=\"tel:081227265543\">081227265543<\/a><\/td><\/tr><tr><td>Institusi<\/td><td>:<\/td><td>Universitas Islam Sultan Agung (UNISSULA)<\/td><\/tr><tr><td>Alamat kantor<\/td><td>:<\/td><td>Fakultas Farmasi, UNISSULA, Terboyo Kulon, Genuk, Semarang 50112<\/td><\/tr><\/tbody><\/table><div class=\"social\"><a href=\"https:\/\/sinta.kemdikbud.go.id\/authors\/profile\/6853463\" target=\"_blank\" rel=\"noopener\">Sinta ID 6853463<\/a><span>Scopus ID 57366389600<\/span><a href=\"https:\/\/scholar.google.com\/citations?user=29ND6F4AAAAJ\" target=\"_blank\" rel=\"noopener\">Google Scholar<\/a><\/div><\/div><\/header>\n<details class=\"section\"><summary>A. Identitas Diri<\/summary><div class=\"section-content\"><table class=\"identity-list\"><tbody><tr><td>1<\/td><td>Nama Lengkap<\/td><td>apt. Arman Suryani, S.Farm., M.Pharm,Sci.<\/td><\/tr><tr><td>2<\/td><td>Jenis Kelamin<\/td><td>Laki-laki<\/td><\/tr><tr><td>3<\/td><td>NIP\/NIK<\/td><td>0133773674130263 \/ 6401040108950003<\/td><\/tr><tr><td>4<\/td><td>NIDN<\/td><td>0601089501<\/td><\/tr><tr><td>5<\/td><td>Jabatan<\/td><td>Asisten Ahli \/ Dosen<\/td><\/tr><tr><td>6<\/td><td>Tempat, tanggal lahir<\/td><td>Tanah Grogot, 1 Agustus 1995<\/td><\/tr><tr><td>7<\/td><td>Email<\/td><td>arman.s@unissula.ac.id<\/td><\/tr><tr><td>8<\/td><td>Telepon\/HP<\/td><td>081227265543<\/td><\/tr><tr><td>9<\/td><td>Institusi<\/td><td>Universitas Islam Sultan Agung (UNISSULA)<\/td><\/tr><tr><td>10<\/td><td>Alamat Kantor<\/td><td>Fakultas Farmasi, UNISSULA, Terboyo Kulon, Genuk, Semarang City, Central Java 50112<\/td><\/tr><tr><td>11<\/td><td>Sinta ID<\/td><td>6853463<\/td><\/tr><tr><td>12<\/td><td>Scopus ID<\/td><td>57366389600<\/td><\/tr><tr><td>13<\/td><td>Google Scholar ID<\/td><td>29ND6F4AAAAJ<\/td><\/tr><tr><td>14<\/td><td>Keahlian<\/td><td>Farmasetika dan Teknologi Farmasi, Sistem Penghantaran Obat, Nanoteknologi dan Natural Produk<\/td><\/tr><tr><td>15<\/td><td>Mata Kuliah<\/td><td>Farmasi Fisika; Farmasetika; Teknologi Farmasi; Formulasi dan Teknologi Sediaan Solid; Semisolid dan Liquid; Steril; Kosmetik; Biofarmasetika dan Farmakokinetika; Elektif Obat Tradisional dan Kosmetik; Elektif Industri Obat Kimia<\/td><\/tr><\/tbody><\/table><\/div><\/details>\n<details class=\"section\"><summary>B. Riwayat Pendidikan<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th><\/th><th>S-1<\/th><th>Profesi Apoteker<\/th><th>S-2<\/th><\/tr><\/thead><tbody><tr><td>Perguruan Tinggi<\/td><td>Universitas Islam Indonesia<\/td><td>Universitas Islam Indonesia<\/td><td>Universitas Gadjah Mada<\/td><\/tr><tr><td>Bidang Ilmu<\/td><td>Teknologi Farmasi<\/td><td>Apoteker<\/td><td>Ilmu Farmasi<\/td><\/tr><tr><td>Tahun lulus<\/td><td>2018<\/td><td>2020<\/td><td>2023<\/td><\/tr><tr><td>Judul<\/td><td>Formulasi dan Karakterisasi Nanopartikel Polimer PLGA dari Ekstrak Kulit Buah Salak (Salacca zalacca) menggunakan Solvent Evaporation Method<\/td><td>\u2014<\/td><td>Preparasi dan Karakterisasi Nanoliposom Ferrous Fumarate menggunakan Thin Layer Hydration Method dan Down Sizing Extruder<\/td><\/tr><tr><td>Pembimbing<\/td><td>apt. Bambang Hernawan Nugroho, M.Sc.; Dra. apt. Suparmi, M.Si.<\/td><td>\u2014<\/td><td>Prof. Dr. apt. Teuku Nanda Saifullah Sulaiman, S.Si., M.Si.; apt. Marlyn Dian Laksitorini, M.Sc., Ph.D.<\/td><\/tr><\/tbody><\/table><\/div><\/details>\n<details class=\"section\"><summary>C. Pengalaman Penelitian<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Tahun<\/th><th>Judul Penelitian<\/th><th>Sumber<\/th><th>Jml (juta Rp)<\/th><\/tr><\/thead><tbody>\n<tr><td>1<\/td><td>2023<\/td><td>Formulasi Hand and Body Lotion Minyak Biji Tomat (Solanum lyper\u00adsicum L.) sebagai Pelembab dan Antioksidan<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>2<\/td><td>2024<\/td><td>Desain dan Karakterisasi Sinergisme Nano Silver-Gold dalam Sistem Nanoemulsi ekstrak Goji Berry, minyak Lemon Myrtle dan Olive<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>3<\/td><td>2024<\/td><td>Pengaruh Kombinasi Ekstrak Gnetum gnemon dan Fraksi Etil Asetat Daun Melinjo terhadap Efektivitas Penurunan Kadar Asam Urat secara In Vitro<\/td><td>Penelitian Internal PT<\/td><td>10<\/td><\/tr><tr><td>4<\/td><td>2024<\/td><td>Desain dan Karakterisasi Nano Silver dalam Sistem Nanoemulsi Ekstrak Goji Berry, Minyak Atsiri Oregano dan VCO<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>5<\/td><td>2024<\/td><td>Modifikasi Sinergis NOSIV-SERF-SC: Nanosilver Sintetis Hijau Termodifikasi PVA dari Fraksi Etil Asetat Ekstrak Daun Sonneratia caseolaris sebagai Antijerawat<\/td><td>Penelitian Internal PT<\/td><td>10<\/td><\/tr><tr><td>6<\/td><td>2024<\/td><td>Desain dan Karakterisasi Nano Gold dalam Sistem Nanoemulsi Ekstrak Goji Berry, Minyak Atsiri Thyme dan Olive<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>7<\/td><td>2024<\/td><td>Pengembangan Nanostructure Lipid Carrier berbahan aktif fraksi buah parijoto sebagai bahan baku kosmetika halal anti-photoaging<\/td><td>BIMA SOURCE Skema FRP<\/td><td>134,82<\/td><\/tr><tr><td>8<\/td><td>2024<\/td><td>Desain dan Karakterisasi Nano Gold dalam Sistem Nanoemulsi Ekstrak Goji Berry, Minyak Atsiri Parsley dan Olive<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>9<\/td><td>2024<\/td><td>Desain dan Karakterisasi Gelasi Ionik dalam Sistem Nanopartikel Lipid Carrier yang Mengandung Minyak Atsiri Bergamot dan VCO<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>10<\/td><td>2024<\/td><td>Desain dan Karakterisasi Sinergisme Nano Silver-Gold dalam Sistem Nanopartikel Lipid Carrier Ekstrak Goji Berry, Clary Sage dan Olive<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>11<\/td><td>2024<\/td><td>Desain dan Karakterisasi Sinergisme Nano Silver dalam Sistem Nanopartikel Lipid Carrier Ekstrak Goji Berry, Frankincense dan VCO<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>12<\/td><td>2025<\/td><td>Preparasi dan Karakterisasi Nanoemulsi Minyak Rosemary dengan Minyak Kayu Putih dalam Basis Balsem Halal<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>13<\/td><td>2025<\/td><td>Preparasi dan Karakteristik Minyak Daun Peppermint sebagai Pelembab Bibir pada Sediaan Lip Balm<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>14<\/td><td>2025<\/td><td>Uji Mutu Fisik Formulasi Sediaan Gel Minyak Parsley sebagai Antioksidan<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>15<\/td><td>2025<\/td><td>Preparasi dan Karakterisasi Sediaan Hand Cream Halal Minyak Peppermint dengan Variasi Parafin Cair<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>16<\/td><td>2025<\/td><td>Preparasi dan Karakterisasi Nanoemulsi Minyak Parsley dalam Basis Hair Tonik Halal<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>17<\/td><td>2025<\/td><td>Formulasi dan Karakterisasi Solid Lipid Nanopartikel Rosemary Oil dalam Water Based Pomade Halal<\/td><td>Penelitian Mandiri Fakultas Farmasi<\/td><td>2,5<\/td><\/tr><tr><td>18<\/td><td>2025<\/td><td>Pengembangan Nanopartikel PLGA-Chitosan\/Na-Alginate dalam Penghantaran Ekstrak Buah Andaliman: Potensi Terapi Antimalaria<\/td><td>Penelitian Internal PT<\/td><td>10<\/td><\/tr><tr><td>19<\/td><td>2025<\/td><td>Nanoemulsi Ekstrak Goji Berry dalam Matriks Serum Hidrogel sebagai Antiaging Potensial<\/td><td>Penelitian Internal PT<\/td><td>10<\/td><\/tr><tr><td>20<\/td><td>2025<\/td><td>Peningkatan Penetrasi dan Efikasi Antiinflamasi Minyak Cajuput melalui Solid Lipid Nanoparticles dalam Hidrogel<\/td><td>BIMA SOURCE Skema PDP<\/td><td>47,5<\/td><\/tr><tr><td>21<\/td><td>2026<\/td><td>Preparasi Nanopartikel \u03b2-Karoten menggunakan Metode Gelasi Ionik Berbasis Aerasi: Optimasi Formula dan Evaluasi Aktivitas Fotoprotektif<\/td><td>Penelitian Internal PT<\/td><td>10<\/td><\/tr><tr><td>22<\/td><td>2026<\/td><td>Uji Aktivitas Antioksidan dari Formula Optimum Serum Nanoemulsi Ekstrak Goji Berry<\/td><td>Penelitian Internal PT<\/td><td>10<\/td><\/tr><\/tbody><\/table><\/div><\/details>\n\n<details class=\"section\"><summary>D. Pengalaman Pengabdian<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Tahun<\/th><th>Judul Pengabdian<\/th><th>Sumber<\/th><th>Jml (juta Rp)<\/th><\/tr><\/thead><tbody>\n<tr><td>1<\/td><td>2023<\/td><td>Edukasi Beyond Use Date ke Ibu PKK di Wilayah Gebangsari Semarang<\/td><td>Mandiri Fakultas Farmasi: PKM<\/td><td>2,5<\/td><\/tr><tr><td>2<\/td><td>2024<\/td><td>Pentingnya Edukasi Kesehatan Reproduksi di Kalangan Remaja untuk Meningkatkan Kesadaran dan Pengetahuan<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>3<\/td><td>2024<\/td><td>Penyuluhan Pencegahan Stunting di Kampung Siwarak, Kelurahan Kandri, Gunung Pati, Semarang<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>4<\/td><td>2024<\/td><td>Upaya Peningkatan Pengetahuan tentang Suplemen Multivitamin Kesehatan dan Aktivitas Fisik pada Lansia<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>5<\/td><td>2024<\/td><td>Pemberdayaan Masyarakat dalam Pencegahan Dekubitus pada Lansia yang Immobilisasi di Rumah<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>6<\/td><td>2024<\/td><td>Edukasi Antibiotik ke Pengunjung dan Pasien di RSUD Dr. Gondo Suwarno<\/td><td>Mandiri Fakultas Farmasi: PKM<\/td><td>2,5<\/td><\/tr><tr><td>7<\/td><td>2024<\/td><td>Strategi Efektif untuk Mencegah Pernikahan Dini melalui Penyuluhan di Kelurahan Patemon<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>8<\/td><td>2024<\/td><td>Pemanfaatan Limbah Rumah Tangga Minyak Jelantah menjadi Lilin Aromaterapi<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>9<\/td><td>2024<\/td><td>Pentingnya Edukasi Kesehatan Reproduksi di Kalangan Remaja<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>10<\/td><td>2024<\/td><td>Penyuluhan Pencegahan Stunting di Kampung Siwarak, Kelurahan Kandri<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>11<\/td><td>2025<\/td><td>Edukasi Kesehatan Tulang ke Konsumen di Apotek Azam Farma<\/td><td>Mandiri Fakultas Farmasi: PKM<\/td><td>2,5<\/td><\/tr><tr><td>12<\/td><td>2025<\/td><td>Edukasi Pengenalan Obat Rusak, Expired Date serta Beyond Use Date kepada Pasien dan Pengunjung Puskesmas Gunungpati<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>13<\/td><td>2025<\/td><td>Edukasi Keamanan dan Efikasi Penggunaan Obat Jangka Panjang pada Pasien Rawat Jalan RSUD Dr. Gunawan Mangunkusumo<\/td><td>Mandiri Fakultas Farmasi: PKM<\/td><td>2,5<\/td><\/tr><tr><td>14<\/td><td>2025<\/td><td>Edukasi Penggunaan Antibiotik pada Pasien Rawat Jalan di Puskesmas Bulu Lor<\/td><td>Mandiri Fakultas Farmasi: PKM<\/td><td>2,5<\/td><\/tr><tr><td>15<\/td><td>2025<\/td><td>Edukasi Kenali BUD (Beyond Use Date) pada Pasien Rawat Jalan di Puskesmas Pundak Payung<\/td><td>Mandiri Fakultas Farmasi: PKM<\/td><td>2,5<\/td><\/tr><tr><td>16<\/td><td>2025<\/td><td>Scent of Purity: Inovasi Parfum Alami dalam Perspektif Halal untuk Kehidupan Sehari-hari<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>17<\/td><td>2025<\/td><td>Inovasi Pembuatan Foot Spray Halal dari Minyak Atsiri untuk Menghilangkan Aroma Bau Kaki<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>18<\/td><td>2026<\/td><td>Scent of Purity: Pemberdayaan Siswa SMA melalui Edukasi dan Pelatihan Pembuatan Foot Spray Alami Berbasis Bahan Halal<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><tr><td>19<\/td><td>2026<\/td><td>Inovasi Pembuatan Foot Spray Halal Berbasis Kombinasi Minyak Atsiri sebagai Solusi Alami Penghilang Aroma Bau Kaki<\/td><td>LPPT UNISSULA: PKM<\/td><td>5<\/td><\/tr><\/tbody><\/table><\/div><\/details>\n<details class=\"section\"><summary>E. Publikasi Artikel Ilmiah dalam Jurnal<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Judul<\/th><th>Jurnal \/ tahun<\/th><th>Jenis<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>Nanostructured lipid carrier system encapsulating bergamot essential oil within an ionic gel-virgin coconut oil matrix<\/td><td>Journal of Advanced Pharmaceutical Technology &amp; Research, 2026, 17(3), 261\u2013267<\/td><td>Scopus Q2<\/td><\/tr><tr><td>2<\/td><td>Tyrosinase Inhibitory and Antioxidant Effects: Water Fraction from Parijoto Fruit<\/td><td>Tropical Journal of Natural Product Research, 2026, 10(7), 10174\u201310183<\/td><td>Scopus Q3<\/td><\/tr><tr><td>3<\/td><td>Nanoparticles PLGA-chitosan\/Na-alginate as a base for Zanthoxylum acanthopodium fruit extracts delivery and care as antimalarials<\/td><td>Journal of Applied Pharmaceutical Science, 2026, 16(3), 236<\/td><td>Scopus Q2<\/td><\/tr><tr><td>4<\/td><td>Formulation Optimization and Antibacterial Activity of Citronella Topical Gel Spray Against Staphylococcus aureus<\/td><td>Jurnal Mandala Pharmacon Indonesia, 2025, 11(2), 541\u2013553<\/td><td>Sinta 3<\/td><\/tr><tr><td>5<\/td><td>Innovative Formulation of Solid Lipid Nanoparticle Loaded with Carrot Seed Essential Oil for Antioxidant Activity and Sun Protection<\/td><td>Tropical Journal of Natural Product Research, 2025, 9(12), 6239<\/td><td>Scopus Q3<\/td><\/tr><tr><td>6<\/td><td>Comparison of Caffeine Penetration Using PLGA Nanoparticle and Aqueous Formulations: An In Vitro Study<\/td><td>Vascular and Endovascular Review, 2025, 8(2), 277\u2013281<\/td><td>Scopus Q2<\/td><\/tr><tr><td>7<\/td><td>Synergistic Modification of Polyvinyl Alcohol and Natural Phospholipids: Nanoliposomal Carrier for Sonneratia caseolaris<\/td><td>Journal of Applied Pharmaceutical Science, 2025, 15(12), 251\u2013265<\/td><td>Scopus Q2<\/td><\/tr><tr><td>8<\/td><td>Enhancing Hair Follicle Stimulation: A Nanoliposome-Based Delivery of Lavender Essential Oil<\/td><td>Tropical Journal of Natural Product Research, 2025, 9(8), 3687\u20133694<\/td><td>Scopus Q3<\/td><\/tr><tr><td>9<\/td><td>Peppermint essential oil nanoliposomes: Innovative formulation for effective hair growth<\/td><td>Journal of Applied Pharmaceutical Science, 2025, 15(6), 178\u2013189<\/td><td>Scopus Q2<\/td><\/tr><tr><td>10<\/td><td>Optimasi Formulasi Cleansing Balm Minyak Biji Tomat dengan Simplex Lattice Design<\/td><td>Journal of Pharmaceutical and Sciences, 2025, 8(1), 391\u2013401<\/td><td>Sinta 4<\/td><\/tr><tr><td>11<\/td><td>Formulasi Hand &amp; Body Lotion dengan Minyak Biji Tomat: Studi Inovatif Pelembab dan Antioksidan<\/td><td>Indonesian Journal of Medical and Pharmaceutical Science, 2025, 4(1), 60\u201371<\/td><td>Sinta 4<\/td><\/tr><tr><td>12<\/td><td>Franz Diffusion Cell Approach for Characterisation of Caffeine Nanoparticle PLGA Based Forms<\/td><td>2025<\/td><td>Print.org<\/td><\/tr><tr><td>13<\/td><td>Nanoparticles and Nanoliposomes for Hair Growth Serum<\/td><td>CHEESA: Chemical Engineering Research Articles, 2024, 7(1), 57\u201366<\/td><td>Sinta 1<\/td><\/tr><tr><td>14<\/td><td>Biosynthesis of Gold Nanoparticles from Pineapple Bromelain Isolate as Antioxidant<\/td><td>International Conference Proceedings, 2024, 3027(1), 020019<\/td><td>Q4<\/td><\/tr><tr><td>15<\/td><td>Cashew Leaf Extract Gel as Antibacterial with CMC-Na as Gelling Agent<\/td><td>International Conference Proceedings, 2024, 3027(1), 020018<\/td><td>Scopus Q4<\/td><\/tr><tr><td>16<\/td><td>Formulasi Halal Masker Wajah Gel Peel-Off Ekstrak Daun Pegagan dengan Kombinasi Karbopol 940 dan CMC NA<\/td><td>Publication of Health Data (PHD), 2024, 1(1), 13\u201325<\/td><td>Nasional<\/td><\/tr><tr><td>17<\/td><td>Ferrous fumarate nanoliposomes: Formulation, characterization, and diffusion profiles<\/td><td>Journal of Applied Pharmaceutical Science, 2024, 14(5), 157\u2013165<\/td><td>Scopus Q2<\/td><\/tr><tr><td>18<\/td><td>Development of nanoliposome formulation of betacarotene using high speed homogeniser method<\/td><td>Pharmacy Education, 2024, 24(2), 1\u20138<\/td><td>Scopus Q3<\/td><\/tr><tr><td>19<\/td><td>Enhancing the Physical Characteristics and Shelf Life of Rice Water Gel Shampoo<\/td><td>International Journal of Applied Pharmaceutics, 2024, 16(2), 364\u2013370<\/td><td>Q2<\/td><\/tr><tr><td>20<\/td><td>Pineapple fruit extract as an antioxidant and anti-acne agent made with the nano-emulsion gel delivery system<\/td><td>Pharmacy Education, 2023, 23(2), 126\u2013132<\/td><td>Scopus Q3<\/td><\/tr><tr><td>21<\/td><td>Stevia rebaudiana as a nutraceutical for COVID-19 patients with no sugar diet during recovery<\/td><td>Pharmacy Education, 2022, 22(2), 174\u2013179<\/td><td>Scopus Q3<\/td><\/tr><tr><td>22<\/td><td>The development of Origanum vulgare L. into nanoparticles in dosage forms<\/td><td>Pharmacy Education, 2021, 21(2), 210\u2013214<\/td><td>Scopus Q3<\/td><\/tr><tr><td>23<\/td><td>Therapeutic potential of Cymbopogon schoenanthus developed into nanoparticle technology<\/td><td>Pharmacy Education, 2021, 21(2), 205\u2013209<\/td><td>Scopus Q3<\/td><\/tr><\/tbody><\/table><\/div><\/details>\n<details class=\"section\"><summary>F. Pemakalah Seminar Ilmiah<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Nama Seminar<\/th><th>Judul<\/th><th>Waktu dan Tempat<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>International Conference on Advanced Materials Science and Engineering (ICAMSE)<\/td><td>Formulation and Characterization of PLGA Nanoparticles Extracted from Snake Fruit Skin Using Solvent Evaporation Method<\/td><td>17\u201319 Juli 2018, Seoul, Korea Selatan<\/td><\/tr><tr><td>2<\/td><td>International Conference on Pharmacy Practice (iCoPP 2018)<\/td><td>Formulation and Characterization of PLGA Polymer Nanoparticles Containing Snake Fruit Skin Extracted Using Solvent Evaporation Method<\/td><td>27\u201328 Juni 2018, Selangor, Malaysia<\/td><\/tr><tr><td>3<\/td><td>Seminar Nasional APTFI III<\/td><td>Kajian Kandungan Senyawa Kimia dan Bioaktivitas Farmakologis Jahe sebagai Bahan Aktif Pengembangan Nanokosmetik<\/td><td>16\u201320 Agustus 2021, Bandung<\/td><\/tr><tr><td>4<\/td><td>The 5th International Conference on Pharmaceutical Research and Practice (ICPRP)<\/td><td>Synergistic Modification of Polyvinyl Alcohol and Natural Phospholipids: Nanoliposomal Carrier for Sonneratia caseolaris<\/td><td>14 September 2024, Yogyakarta<\/td><\/tr><tr><td>5<\/td><td>The 30th Federation of Asian Pharmaceutical Associations Congress<\/td><td>Nanoparticles PLGA-Chitosan\/Na-Alginate as a base for Zanthoxylum fruit extracts<\/td><td>29 Okt\u20132 Nov 2024, Seoul, Korea Selatan<\/td><\/tr><tr><td>6<\/td><td>The 1st UNISSULA Pharmacy International Conference (UPHIC)<\/td><td>Innovative Formulation SLN-CSO-APs: Solid Lipid Nanoparticles Carrot Seed Oil<\/td><td>11\u201312 Januari 2025, Semarang<\/td><\/tr><tr><td>7<\/td><td>The 12th Asian Association of Schools of Pharmacy Conference<\/td><td>Development of Solid Lipid Nanoparticles from Sonneratia caseolaris Extract via Simplex Lattice<\/td><td>2\u20133 Agustus 2025, Tokyo, Jepang<\/td><\/tr><tr><td>8<\/td><td>The 2nd UPHIC<\/td><td>A Nanoliposomal Composite of Cholesterol and Chitosan Encapsulating Nano Silver, Nigella sativa and Tea Tree Essential Oil<\/td><td>1\u20132 November 2025, Semarang<\/td><\/tr><\/tbody><\/table><\/div><\/details>\n<details class=\"section\"><summary>G. Karya Buku<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Judul Buku<\/th><th>Tahun<\/th><th>Halaman<\/th><th>Penerbit<\/th><\/tr><\/thead><tbody>\n<tr><td>1<\/td><td>Promosi Kesehatan Era 5.0: Teori, Inovasi, dan Praktik Berbasis Bukti<\/td><td>2026<\/td><td>215<\/td><td>PT Cipta Digital Edukasi<\/td><\/tr><tr><td>2<\/td><td>Ilmu Biomedis: Konsep Dasar dan Aplikasi dalam Kesehatan<\/td><td>2026<\/td><td>294<\/td><td>PT Buku Loka Literasi Bangsa<\/td><\/tr><tr><td>3<\/td><td>Farmasi Industri: Teknologi, Mutu, dan Regulasi Modern<\/td><td>2026<\/td><td>256<\/td><td>PT Cipta Digital Edukasi<\/td><\/tr><tr><td>4<\/td><td>Good Manufacturing Practice untuk Industri Obat dan Kosmetik<\/td><td>2026<\/td><td>136<\/td><td>PT Cipta Digital Edukasi<\/td><\/tr><tr><td>5<\/td><td>Teknologi Formulasi Kosmetika: Evidence Based Cosmetic Science<\/td><td>2026<\/td><td>224<\/td><td>PT Cipta Digital Edukasi<\/td><\/tr><tr><td>6<\/td><td>Teknologi Farmasi Terapan dalam Pengembangan dan Manufaktur Obat<\/td><td>2026<\/td><td>146<\/td><td>PT Bukuloka Literasi Bangsa<\/td><\/tr><tr><td>7<\/td><td>Farmasetika Dasar<\/td><td>2026<\/td><td>178<\/td><td>PT Cipta Digital Edukasi<\/td><\/tr><tr><td>8<\/td><td>Formulasi Sediaan Cair Farmasi<\/td><td>2026<\/td><td>180<\/td><td>PT Cipta Digital Edukasi<\/td><\/tr><tr><td>9<\/td><td>Farmasi Holistik: Integrasi Sains, Klinik, dan Inovasi<\/td><td>2025<\/td><td>156<\/td><td>PT Bukuloka Literasi Bangsa<\/td><\/tr><tr><td>10<\/td><td>Formulasi Sediaan Liquid dan Semi-Solid: Panduan Praktis untuk Farmasi<\/td><td>2025<\/td><td>205<\/td><td>PT Bukuloka Literasi Bangsa<\/td><\/tr><tr><td>11<\/td><td>Farmasi Bahan Alam: Dari Tradisi ke Sains Modern<\/td><td>2025<\/td><td>162<\/td><td>PT Bukuloka Literasi Bangsa<\/td><\/tr><tr><td>12<\/td><td>Teknik Kimia dan Farmasi Industri: Dasar, Proses, dan Aplikasi<\/td><td>2025<\/td><td>171<\/td><td>PT Bukuloka Literasi Bangsa<\/td><\/tr><tr><td>13<\/td><td>Farmasi Kontemporer: Integrasi Ilmu, Teknologi, dan Pelayanan Kesehatan<\/td><td>2025<\/td><td>175<\/td><td>PT Bukuloka Literasi Bangsa<\/td><\/tr><tr><td>14<\/td><td>Desain Molekul Obat: Integrasi Kimia Organik dan Kimia Medisinal Modern<\/td><td>2025<\/td><td>155<\/td><td>PT Bukuloka Literasi Bangsa<\/td><\/tr><tr><td>15<\/td><td>Informatika Farmasi<\/td><td>2024<\/td><td>142<\/td><td>Yayasan Kita Menulis<\/td><\/tr><tr><td>16<\/td><td>K3 Kesehatan Mental<\/td><td>2024<\/td><td>188<\/td><td>Yayasan Kita Menulis<\/td><\/tr><tr><td>17<\/td><td>Analisis Higiene dan Sanitasi Pangan<\/td><td>2024<\/td><td>226<\/td><td>Yayasan Kita Menulis<\/td><\/tr><tr><td>18<\/td><td>Pengantar Ilmu Farmasi dan Etika<\/td><td>2024<\/td><td>234<\/td><td>PT Ganesha Kreasi Semesta<\/td><\/tr><tr><td>19<\/td><td>Penyampaian Obat Terkendali<\/td><td>2024<\/td><td>247<\/td><td>PT Ganesha Kreasi Semesta<\/td><\/tr><\/tbody><\/table><\/div><\/details>\n<details class=\"section\"><summary>H. Perolehan HKI<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Judul\/ Tema HKI<\/th><th>Tahun<\/th><th>Jenis<\/th><th>Nomor<\/th><\/tr><\/thead><tbody>\n<tr><td>1<\/td><td>Formulasi Sediaan Cair Farmasi<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026059583<\/td><\/tr><tr><td>2<\/td><td>Farmasi Industri: Teknologi, Mutu, dan Regulasi Modern<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026070639<\/td><\/tr><tr><td>3<\/td><td>Promosi Kesehatan Era 5.0<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026047011<\/td><\/tr><tr><td>4<\/td><td>Ilmu Biomedis: Konsep Dasar dan Aplikasi dalam Kesehatan<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026032319<\/td><\/tr><tr><td>5<\/td><td>Formulasi Sediaan Cair Farmasi<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026059583<\/td><\/tr><tr><td>6<\/td><td>Teknologi Farmasi Terapan dalam Pengembangan dan Manufaktur Obat<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026033485<\/td><\/tr><tr><td>7<\/td><td>Teknologi Formulasi Kosmetika: Evidence Based Cosmetic Science<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026101743<\/td><\/tr><tr><td>8<\/td><td>Farmasetika Dasar<\/td><td>2026<\/td><td>Hak Cipta<\/td><td>EC002026051136<\/td><\/tr><tr><td>9<\/td><td>Farmasi Bahan Alam: Dari Tradisi ke Sains Modern<\/td><td>2025<\/td><td>Hak Cipta<\/td><td>EC002025151933<\/td><\/tr><tr><td>10<\/td><td>Teknik Kimia dan Farmasi Industri: Dasar, Proses, dan Aplikasi<\/td><td>2025<\/td><td>Hak Cipta<\/td><td>EC002025220758<\/td><\/tr><tr><td>11<\/td><td>Farmasi Kontemporer: Integrasi Ilmu, Teknologi, dan Pelayanan Kesehatan<\/td><td>2025<\/td><td>Hak Cipta<\/td><td>EC002025154992<\/td><\/tr><tr><td>12<\/td><td>Pengembangan Nanostructured Lipid Carrier Berbahan Aktif Ekstrak Buah Parijoto<\/td><td>2025<\/td><td>Hak Cipta<\/td><td>EC002025033697<\/td><\/tr><tr><td>13<\/td><td>Formulasi Sediaan Liquid dan Semi-Solid: Panduan Praktis untuk Farmasi<\/td><td>2025<\/td><td>Hak Cipta<\/td><td>EC002025208356<\/td><\/tr><tr><td>14<\/td><td>Nanoliposom Komposit Kolesterol-Kitosan Pembawa Nano Silver, Minyak Jintan Hitam, dan Tea Tree<\/td><td>2025<\/td><td>Hak Cipta<\/td><td>EC002025133831<\/td><\/tr><tr><td>15<\/td><td>Penyampaian Obat Terkendali<\/td><td>2024<\/td><td>Hak Cipta<\/td><td>EC00202452978<\/td><\/tr><tr><td>16<\/td><td>Analisis Higiene dan Sanitasi Pangan<\/td><td>2024<\/td><td>Hak Cipta<\/td><td>EC002024250891<\/td><\/tr><tr><td>17<\/td><td>Analisis Informatika Farmasi<\/td><td>2024<\/td><td>Hak Cipta<\/td><td>EC00202460482<\/td><\/tr><tr><td>18<\/td><td>Thermal Stability and Antioxidant Capacity of Medinilla Speciosa Nanoemulsion Using FRAP Assay<\/td><td>2024<\/td><td>Hak Cipta<\/td><td>EC002024199824<\/td><\/tr><tr><td>19<\/td><td>K3 Kesehatan Mental<\/td><td>2024<\/td><td>Hak Cipta<\/td><td>EC00202488227<\/td><\/tr><tr><td>20<\/td><td>Bijak Menggunakan Vitamin di Masa Pandemi COVID-19<\/td><td>2021<\/td><td>Hak Cipta<\/td><td>\u2014<\/td><\/tr><\/tbody><\/table><\/div><\/details><p class=\"footer\">Profil akademik disusun berdasarkan biodata yang diberikan.<\/p><\/main><\/div>\n\n\n","protected":false},"excerpt":{"rendered":"<p>\u2190 Kembali ke Daftar Dosen Profil Akademik apt. Arman Suryani, S.Farm., M.Pharm,Sci. Asisten Ahli \u00b7 Farmasetika dan Teknologi Farmasi NIP\/NIK : 0133773674130263 \/ 6401040108950003 NIDN : 0601089501 Email : arman.s@unissula.ac.id [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"footnotes":""},"class_list":["post-2429","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2429","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2429"}],"version-history":[{"count":1,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2429\/revisions"}],"predecessor-version":[{"id":2431,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2429\/revisions\/2431"}],"wp:attachment":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}