{"id":2564,"date":"2026-09-30T06:31:01","date_gmt":"2026-09-30T06:31:01","guid":{"rendered":"https:\/\/farmasi.unissula.ac.id\/?page_id=2564"},"modified":"2026-09-30T06:31:01","modified_gmt":"2026-09-30T06:31:01","slug":"dosen-rissa-laila-vifta-s-si-m-sc","status":"publish","type":"page","link":"https:\/\/farmasi.unissula.ac.id\/?page_id=2564","title":{"rendered":"Dosen Rissa Laila Vifta, S.Si., M.Sc."},"content":{"rendered":"\n<style>\n#profil-rissa-laila{--navy:#12356b;--ink:#263247;--muted:#68758a;--line:#e3eaf2;--soft:#f5f8fc;--accent:#1593a5;font:15px\/1.65 Inter,\"Segoe UI\",Arial,sans-serif;color:var(--ink)}\n#profil-rissa-laila *{box-sizing:border-box}\n#profil-rissa-laila .shell{width:calc(100% - 40px);max-width:1280px;margin:38px auto;padding:0}\n#profil-rissa-laila .back-button{display:inline-flex;align-items:center;gap:8px;margin:0 0 16px;padding:9px 16px;border-radius:999px;background:var(--navy);color:#fff;text-decoration:none;font-weight:600;font-size:14px;box-shadow:0 5px 14px #12356b30}\n#profil-rissa-laila .back-button:hover{background:var(--accent);color:#fff}\n#profil-rissa-laila .hero{display:grid;grid-template-columns:300px minmax(0,1fr);gap:32px;align-items:center;background:linear-gradient(145deg,#fff,#f8fbff);border:1px solid var(--line);border-radius:22px;padding:30px;box-shadow:0 14px 38px #14305617}\n#profil-rissa-laila .avatar{display:block;width:100%;height:380px;border-radius:16px;background:#f5e9eb;object-fit:cover;object-position:center top;box-shadow:0 8px 22px #1430561f}\n#profil-rissa-laila .eyebrow{color:var(--accent);font-size:12px;font-weight:700;letter-spacing:.16em;text-transform:uppercase}\n#profil-rissa-laila h1{font-family:Georgia,\"Times New Roman\",serif;font-size:clamp(26px,3vw,38px);line-height:1.2;color:var(--navy);margin:8px 0 10px}\n#profil-rissa-laila .role{font-size:16px;color:var(--muted);margin:0 0 18px}\n#profil-rissa-laila .identity{width:100%;border-collapse:collapse;font-size:14px}\n#profil-rissa-laila .identity td{padding:7px 8px;border-bottom:1px solid var(--line);vertical-align:top}\n#profil-rissa-laila .identity td:first-child{font-weight:600;color:#52627a;width:155px}\n#profil-rissa-laila .identity td:nth-child(2){color:#a7b1c0;width:18px}\n#profil-rissa-laila .identity a{color:#087d91;text-decoration:none}\n#profil-rissa-laila .identity a:hover{text-decoration:underline}\n#profil-rissa-laila .social{display:flex;gap:9px;margin-top:17px;flex-wrap:wrap}\n#profil-rissa-laila .social a,#profil-rissa-laila .social span{background:#fff;border:1px solid #dbe5ef;border-radius:999px;padding:7px 12px;color:#174276;text-decoration:none;font-weight:600;font-size:13px}\n#profil-rissa-laila .section{background:#fff;border:1px solid var(--line);border-radius:15px;margin-top:14px;overflow:hidden;box-shadow:0 5px 18px #1430560b}\n#profil-rissa-laila .section summary{padding:16px 20px;color:var(--navy);font-size:17px;font-weight:700;background:linear-gradient(90deg,#f4f8fc,#fff);cursor:pointer;list-style:none}\n#profil-rissa-laila .section summary::-webkit-details-marker{display:none}\n#profil-rissa-laila .section summary:before{content:'\uff0b';color:var(--accent);margin-right:12px;font-size:19px}\n#profil-rissa-laila .section[open] summary:before{content:'\u2212'}\n#profil-rissa-laila .section-content{padding:14px 18px 20px;overflow-x:auto}\n#profil-rissa-laila .table{border-collapse:collapse;width:100%;font-size:13px}\n#profil-rissa-laila .table th{background:var(--navy);color:#fff;font-weight:700}\n#profil-rissa-laila .table th,#profil-rissa-laila .table td{border:1px solid #d7dce5;padding:9px 10px;text-align:left;vertical-align:top;line-height:1.55}\n#profil-rissa-laila .table tbody tr:nth-child(even){background:#f7f8fa}\n#profil-rissa-laila .identity-list{width:100%;border-collapse:collapse}\n#profil-rissa-laila .identity-list td{border:1px solid var(--line);padding:8px 10px;vertical-align:top}\n#profil-rissa-laila .identity-list td:first-child{width:42px;text-align:center;color:var(--muted)}\n#profil-rissa-laila .identity-list td:nth-child(2){width:270px;font-weight:600;color:#52627a}\n#profil-rissa-laila .note{color:var(--muted);font-size:13px}\n#profil-rissa-laila .footer{text-align:center;color:#8190a3;font-size:12px;padding:22px}\n@media(max-width:800px){#profil-rissa-laila .shell{width:calc(100% - 24px);margin:20px auto}#profil-rissa-laila .hero{grid-template-columns:1fr;gap:22px;padding:20px}#profil-rissa-laila .avatar{width:min(100%,300px);height:350px;margin:0 auto}#profil-rissa-laila .table{min-width:760px}#profil-rissa-laila .identity-list{min-width:650px}}\n\n<\/style>\n<div id=\"profil-rissa-laila\"><main class=\"shell\"><a class=\"back-button\" href=\"https:\/\/farmasi.unissula.ac.id\/?page_id=2347\">\u2190 Kembali ke Daftar Dosen<\/a><header class=\"hero\"><img decoding=\"async\" class=\"avatar\" src=\"https:\/\/farmasi.unissula.ac.id\/wp-content\/uploads\/2024\/03\/14-scaled.jpg\" alt=\"Foto Rissa Laila Vifta, S.Si., M.Sc.\" loading=\"lazy\"><div><div class=\"eyebrow\">Profil Akademik<\/div><h1>Rissa Laila Vifta, S.Si., M.Sc.<\/h1><p class=\"role\">Dosen Fakultas Farmasi UNISSULA<\/p><table class=\"identity\"><tbody><tr><td>Jenis kelamin<\/td><td>:<\/td><td>Perempuan<\/td><\/tr><tr><td>NIP\/NIK<\/td><td>:<\/td><td>199007272015042003<\/td><\/tr><tr><td>NIDN<\/td><td>:<\/td><td>0027079001<\/td><\/tr><tr><td>Jabatan<\/td><td>:<\/td><td>Lektor Kepala<\/td><\/tr><tr><td>Tempat, tanggal lahir<\/td><td>:<\/td><td>Grobogan, 27 Juli 1990<\/td><\/tr><tr><td>E-mail<\/td><td>:<\/td><td>rissalailavifta@unissula.ac.id<\/td><\/tr><tr><td>Telepon<\/td><td>:<\/td><td>085727733926<\/td><\/tr><tr><td>Institusi<\/td><td>:<\/td><td>Universitas Islam Sultan Agung<\/td><\/tr><\/tbody><\/table><\/div><\/header><details class=\"section\"><summary>A. Identitas Diri<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Keterangan<\/th><th>Data<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>Nama lengkap<\/td><td>Rissa Laila Vifta, S.Si., M.Sc.<\/td><\/tr><tr><td>2<\/td><td>Jenis kelamin<\/td><td>Perempuan<\/td><\/tr><tr><td>3<\/td><td>NIP\/NIK<\/td><td>199007272015042003<\/td><\/tr><tr><td>4<\/td><td>NIDN<\/td><td>0027079001<\/td><\/tr><tr><td>5<\/td><td>Jabatan<\/td><td>Lektor Kepala<\/td><\/tr><tr><td>6<\/td><td>Tempat, tanggal lahir<\/td><td>Grobogan, 27 Juli 1990<\/td><\/tr><tr><td>7<\/td><td>E-mail<\/td><td>rissalailavifta@unissula.ac.id<\/td><\/tr><tr><td>8<\/td><td>Telepon<\/td><td>085727733926<\/td><\/tr><tr><td>9<\/td><td>Institusi<\/td><td>Universitas Islam Sultan Agung<\/td><\/tr><tr><td>10<\/td><td>Alamat kantor<\/td><td>Jalan Kaligawe KM 4, Semarang, Jawa Tengah<\/td><\/tr><tr><td>11<\/td><td>Sinta ID<\/td><td>6086812<\/td><\/tr><tr><td>12<\/td><td>Scopus ID<\/td><td>57211346430<\/td><\/tr><tr><td>13<\/td><td>Google Scholar ID<\/td><td>sDB73K4AAAAJ<\/td><\/tr><tr><td>14<\/td><td>Keahlian<\/td><td>Computational Chemistry, Biochemistry, Analytical Chemistry, Molecular Dynamics, Synthesis Organic<\/td><\/tr><tr><td>15<\/td><td>Mata kuliah<\/td><td>Kimia Farmasi; Kimia Medisinal; Kimia Analisis; Analisis Farmasi; Analisis Obat, Kosmetik, dan Makanan; Pengembangan dan Sintesis Obat<\/td><\/tr><\/tbody><\/table><\/div><\/details><details class=\"section\"><summary>B. Riwayat Pendidikan<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>Keterangan<\/th><th>S-1<\/th><th>S-2<\/th><th>S-3<\/th><\/tr><\/thead><tbody><tr><td>Perguruan tinggi<\/td><td>UNNES<\/td><td>UGM<\/td><td>UNPAD<\/td><\/tr><tr><td>Bidang ilmu<\/td><td>Kimia<\/td><td>Ilmu Kimia<\/td><td>Ilmu Kimia<\/td><\/tr><tr><td>Tahun lulus<\/td><td>2008\u20132012<\/td><td>2012\u20132014<\/td><td>Belum lulus<\/td><\/tr><tr><td>Judul skripsi\/tesis\/disertasi<\/td><td>Sintesis Lapis Tipis Berbasis Nanopartikel TiO2 Termodifikasi Silika secara Sol Gel sebagai Bahan Antifogging<\/td><td>Sintesis ZnO\/MCM-41 secara Sonokimia untuk Fotodegradasi Zat Warna Metilen Biru<\/td><td>Pemodelan De Novo, Sintesis, dan Uji Aktivitas Peptida Antioksidan sebagai Inhibitor Keap-1-Nrf2<\/td><\/tr><tr><td>Pembimbing\/promotor<\/td><td>Drs. Sigit Priatmoko, M.Sc.; Harjito, S.Pd., M.Sc.<\/td><td>Dr. Sutarno, M.Sc.; Dr. Suyanta, M.Sc.<\/td><td>Prof. Rani Maharani, PhD; Prof. Unang Supratman, M.Si.; Jelang Muhammad Dirgantara, PhD<\/td><\/tr><\/tbody><\/table><\/div><\/details><details class=\"section\"><summary>C. Pengalaman Penelitian<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Tahun<\/th><th>Judul Penelitian<\/th><th>Sumber<\/th><th>Jumlah (juta Rp)<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>2017<\/td><td>Skrining Fitokimia dan Kajian Pengaruh Metode Ekstraksi pada Uji Daya Hambat Bakteri Ekstrak Etanol Daun Sirih Hijau<\/td><td>Universitas Ngudi Waluyo<\/td><td>325<\/td><\/tr><tr><td>2<\/td><td>2018<\/td><td>Uji Antidiabetes In Vitro dan In Vivo Ekstrak Etanol Buah Parijoto (Medinilla speciosa B.) dan Fraksi-Fraksinya<\/td><td>Kemenristekdikti<\/td><td>17<\/td><\/tr><tr><td>3<\/td><td>2018<\/td><td>Kajian Bioaktivitas Ekstrak Biji Timun Suri dengan Pembentukan Nanopartikel Kitosan<\/td><td>Universitas Ngudi Waluyo<\/td><td>7<\/td><\/tr><tr><td>4<\/td><td>2019<\/td><td>Bioaktivitas Nano-Ekstrak Buah Parijoto dengan Kitosan Crosslinking sebagai Kandidat Terapeutik Antidiabetes dan Antikolesterol<\/td><td>Kemenristekdikti<\/td><td>19<\/td><\/tr><tr><td>5<\/td><td>2019<\/td><td>Mikroenkapsulasi Ekstrak Buah Parijoto dengan Variasi Enkapsulan Berbasis Kitosan\/Alginat sebagai Kandidat Antioksidan<\/td><td>Universitas Ngudi Waluyo<\/td><td>7<\/td><\/tr><tr><td>6<\/td><td>2020<\/td><td>Efektivitas Nano Emulsi Ekstrak Buah Parijoto dengan Minyak Pembawa Virgin Coconut Oil sebagai Terapi Alternatif Hiperkolesterol dan Hiperglikemia<\/td><td>Universitas Ngudi Waluyo<\/td><td>7<\/td><\/tr><tr><td>7<\/td><td>2021<\/td><td>Potensi Antioksidan Nanopartikel Polimer Kitosan-Buah Parijoto Sambung Silang Natrium Tripoliposfat Berbantu Gelombang Ultrasonik<\/td><td>Universitas Ngudi Waluyo<\/td><td>7<\/td><\/tr><tr><td>8<\/td><td>2022<\/td><td>Ekstraksi Senyawa Aktif Ekstrak Jahe Merah dan Jahe Emprit serta Aktivitas Antioksidannya<\/td><td>Universitas Ngudi Waluyo<\/td><td>7<\/td><\/tr><tr><td>9<\/td><td>2024<\/td><td>Eksplorasi Senyawa Metabolit Sekunder Ekstrak Buah Bit (Beta vulgaris L.) dan Potensinya sebagai Sumber Antioksidan Alami<\/td><td>Universitas Islam Sultan Agung<\/td><td>10<\/td><\/tr><tr><td>10<\/td><td>2024<\/td><td>Pengembangan Nanostructure Lipid Carrier Berbahan Aktif Fraksi Buah Parijoto sebagai Bahan Baku Kosmetika Halal Anti-Photoaging<\/td><td>Kemdiktisaintek<\/td><td>134<\/td><\/tr><tr><td>11<\/td><td>2024<\/td><td>Green One-Pot Sintesis Senyawa Turunan Kalkon dan Uji Potensinya sebagai Tabir Surya dan Antioksidan melalui Pendekatan In Vitro dan In Silico<\/td><td>Kemdiktisaintek<\/td><td>119<\/td><\/tr><tr><td>12<\/td><td>2025<\/td><td>Pengembangan Formula Nanoliposom-Peptida serta Mekanisme Aksinya sebagai Antimikroba Resisten melalui Pendekatan Farmakologi Molekuler<\/td><td>Kemdiktisaintek<\/td><td>72,5<\/td><\/tr><tr><td>13<\/td><td>2025<\/td><td>Efektivitas Nanoemulsi Ekstrak Buah Parijoto dengan Sistem Pembawa Minyak Virgin Coconut Oil sebagai Anti Radikal Bebas<\/td><td>Universitas Islam Sultan Agung<\/td><td>10<\/td><\/tr><tr><td>14<\/td><td>2026<\/td><td>Peptida Antioksidan sebagai Modulator Keap1\/Nrf2: Desain Molekular, Sintesis, dan Aktivitas Terapeutiknya<\/td><td>LPDP-Equity<\/td><td>125<\/td><\/tr><tr><td>15<\/td><td>2026<\/td><td>Peptida Bioaktif sebagai Antioksidan dan Inhibitor Sensor Oksidatif KEAP1-NRF2: Studi De Novo, Validasi Eksperimental, dan Uji Sitotoksik<\/td><td>Kemdiktisaintek<\/td><td>120<\/td><\/tr><tr><td>16<\/td><td>2026<\/td><td>Integrating gREST and OFLOOD Sampling for Accurate Kinetic Estimation of pMHCTCR complexes<\/td><td>Fugaku Junior Researcher Project<\/td><td>7,6 M<\/td><\/tr><\/tbody><\/table><\/div><\/details><details class=\"section\"><summary>D. Pengalaman Pengabdian<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Tahun<\/th><th>Judul Pengabdian<\/th><th>Sumber<\/th><th>Jumlah (juta Rp)<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>2016<\/td><td>Sosialisasi Bahaya Demam Berdarah Dengue dan Pembuatan Lilin Aromaterapi di Desa Candirejo<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>2<\/td><td>2016<\/td><td>Pelatihan Apoteker Cilik dan Sosialisasi Pencegahan Asam Urat di Desa Nyatnyono<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>3<\/td><td>2017<\/td><td>Cantik dan Sehat untuk Remaja dan Ibu PKK tanpa Kosmetika Berbahaya<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>4<\/td><td>2017<\/td><td>Peningkatan Edukasi Bahaya Narkoba melalui Penerapan Kegiatan Preventive Care bagi Siswa SMA\/SMK di Karisidenan Semarang<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>5<\/td><td>2018<\/td><td>Penyuluhan Kesehatan dalam Rangka Mewujudkan Masyarakat Bawen Mandiri Sehat<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>6<\/td><td>2018<\/td><td>Pemberdayaan Kader dan Lansia melalui Kegiatan Bina Lansia Tangguh<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>7<\/td><td>2019<\/td><td>Penerapan Toga Ecowaste bagi Masyarakat Desa Lerep Kabupaten Semarang<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>8<\/td><td>2019<\/td><td>Pencegahan Bahaya Narkoba bagi Siswa SMA Negeri 1 Ungaran melalui Edukasi Pathway Game Anti Narkoba<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>9<\/td><td>2020<\/td><td>Pencegahan Dini Bahaya Kolesterol dan Penyertanya melalui Pengolahan Limbah Jelantah menjadi Waste Soap Serbaguna<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>10<\/td><td>2020<\/td><td>Edukasi Hand-Hygiene bagi Siswa SMP melalui Penggunaan Handwash dan Handsanitizer<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>11<\/td><td>2021<\/td><td>Pengenalan Produk Mie Basah dengan Indeks Glikemik Rendah sebagai Pencegah Obesitas bagi Balita di Desa Lerep<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>12<\/td><td>2022<\/td><td>Pelatihan Softskills Kader Posyandu Balita dalam Pembuatan Makanan Sehat Menggunakan Tanaman Fungsional<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>13<\/td><td>2022<\/td><td>Pelatihan Pembuatan Jamu Tradisional dan Teknologi Branding di Desa Kemetul Kabupaten Semarang<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>14<\/td><td>2023<\/td><td>Peningkatan Softskills Entrepreneurship Ibu Rumah Tangga Desa Keji melalui Pembuatan dan Branding Aneka Herbal Drink<\/td><td>Universitas Ngudi Waluyo<\/td><td>5<\/td><\/tr><tr><td>15<\/td><td>2024<\/td><td>Edukasi Anti Bullying Generasi Z dan Pengenalan Softskill Pharmapreneur bagi Siswa SMA\/SMK<\/td><td>Universitas Islam Sultan Agung<\/td><td>5<\/td><\/tr><tr><td>16<\/td><td>2025<\/td><td>Pelatihan Technopreneurship Pembuatan Eco-Enzyme Ramah Lingkungan bagi Siswa SMA Islam Al-Azhar 14 Semarang<\/td><td>Universitas Islam Sultan Agung<\/td><td>5<\/td><\/tr><\/tbody><\/table><\/div><\/details><details class=\"section\"><summary>E. Publikasi Artikel Ilmiah dalam Jurnal<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Judul Artikel Ilmiah<\/th><th>Nama Jurnal, tahun, volume, halaman<\/th><th>Jenis Artikel<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>Perbandingan Total Rendemen dan Skrining Antibakteri Ekstrak Etanol Daun Sirih Hijau secara Mikrodilusi<\/td><td>Journal of Science and Applicative Technology-ITERA, 2017, Vol. 1 No. 2<\/td><td>Sinta 4<\/td><\/tr><tr><td>2<\/td><td>Aktivitas Antibakteri Salep Ekstrak Etanol Daun Sirih Hijau terhadap Staphylococcus aureus<\/td><td>Kartika: Jurnal Ilmiah Farmasi, 2017, Vol. 5 No. 2<\/td><td>Sinta 3<\/td><\/tr><tr><td>3<\/td><td>Kajian Aktivitas Antibakteri Ekstrak Etanol Daun Jati Belanda terhadap Streptococcus mutans<\/td><td>Jurnal INTEKA Unwahas, 2018, Vol. 3 No. 1<\/td><td>Sinta 5<\/td><\/tr><tr><td>4<\/td><td>Uji Daya Hambat Ekstrak Etanol Kulit Buah Terong Ungu Terhadap Staphylococcus aureus dan Escherichia coli<\/td><td>Jurnal INTEKA Unwahas, 2018, Vol. 3 No. 1<\/td><td>Sinta 5<\/td><\/tr><tr><td>5<\/td><td>Uji Aktivitas Antifungi Ekstrak Etanol Biji Timun Suri terhadap Candida albicans secara In Vitro<\/td><td>Indonesian Journal of Pharmacy and Natural Product, 2018, Vol. 1 No. 1<\/td><td>Sinta 3<\/td><\/tr><tr><td>6<\/td><td>Analisis Penurunan Kadar Glukosa Fraksi n-Heksan Buah Parijoto secara In Vitro<\/td><td>Indonesian Journal of Chemical Science, 2018, Vol. 7 No. 3<\/td><td>Sinta 4<\/td><\/tr><tr><td>7<\/td><td>Uji Antidiabetes Ekstrak Etanol Buah Parijoto dan Fraksinya<\/td><td>Media Farmasi Indonesia, 2017, Vol. 5 No. 2<\/td><td>Sinta 5<\/td><\/tr><tr><td>8<\/td><td>Characterization of Nano Chitosan-Cucumber Suri Seeds with Sodium Tripolyphosphate as Crosslinker<\/td><td>IOP Conference Series, 2019, Vol. 599 No. 1<\/td><td>Prosiding Scopus<\/td><\/tr><tr><td>9<\/td><td>Program Pendampingan Kader Lanjut Usia melalui Kegiatan Bina Keluarga Lansia di Desa Lerep<\/td><td>Indonesian Journal of Community Empowerment, 2019, Vol. 1 No. 1<\/td><td>Sinta 5<\/td><\/tr><tr><td>10<\/td><td>IbM Hidup Sehat dan Cantik Tanpa Narkoba dan Kosmetika Berbahaya di Desa Nyatnyono Ungaran<\/td><td>Jurnal Pemberdayaan Masyarakat Mandiri Indonesia, 2019, Vol. 1 No. 2<\/td><td>\u2014<\/td><\/tr><tr><td>11<\/td><td>Studi In Vitro Potensi Antioksidan dan Aktivitas Antidiabetes Fraksi Etil Asetat Buah Parijoto<\/td><td>Jurnal Tumbuhan Obat Indonesia, 2019, Vol. 12 No. 2<\/td><td>Sinta 3<\/td><\/tr><tr><td>12<\/td><td>Evaluasi Sifat Fisika Kimia dan Karakteristik Antioksidan Ekstrak Etanol Biji Timun Suri Terenkapsulasi Kitosan<\/td><td>Jurnal Riset Teknologi Industri, 2019, Vol. 13 No. 2<\/td><td>Sinta 2<\/td><\/tr><tr><td>13<\/td><td>Uji Aktivitas Antioksidan Kombinasi Ekstrak Buah Parijoto dan Rimpang Jahe Merah dengan Metode ABTS<\/td><td>Indonesian Journal of Chemical Science, 2019, Vol. 8 No. 3<\/td><td>Sinta 4<\/td><\/tr><tr><td>14<\/td><td>Fractionation of Metabolite Compound from Medinilla speciosa and Their Antioxidant Activities Using ABTS Radical Cation Assay<\/td><td>ASSET: Advance Sustainable Science Engineering and Technology, 2019, Vol. 1 No. 1<\/td><td>Sinta 3<\/td><\/tr><tr><td>15<\/td><td>Purifikasi Buah Parijoto dan Uji Bioaktivitasnya sebagai Alternatif Pengobatan Diabetes Mellitus<\/td><td>Buletin SINOV Kabupaten Semarang, 2019, Vol. 2<\/td><td>Sinta 5<\/td><\/tr><tr><td>16<\/td><td>Flavonoid Total dan Potensi Antioksidan Bunga Telang sebagai Tanaman Fungsional Kabupaten Semarang<\/td><td>Buletin Sinov Kabupaten Semarang, 2020, Vol. 3 No. 1<\/td><td>Sinta 5<\/td><\/tr><tr><td>17<\/td><td>Pemanfaatan Kulit Buah Rambutan sebagai Agen Kosmetik Tabir Surya<\/td><td>Buletin Sinov Kabupaten Semarang, 2020, Vol. 3 No. 2<\/td><td>Sinta 5<\/td><\/tr><tr><td>18<\/td><td>Nanoparticle from Medinilla speciosa with Various Encapsulating Agent and Their Antioxidant Activities Using Ferric Reducing Assay<\/td><td>Indonesian Journal of Cancer and Chemoprevention, 2020, Vol. 11 No. 1<\/td><td>Sinta 2<\/td><\/tr><tr><td>19<\/td><td>In Vitro Activity of Parijoto Fruit Extract for Reducing Blood Glucose<\/td><td>Buletin Penelitian Tanaman Rempah dan Obat, 2020, Vol. 31<\/td><td>Sinta 2<\/td><\/tr><tr><td>20<\/td><td>Skrining Antioksidan dan Aktivitas Antidiabetes Ekstrak Terpurifikasi Etil Asetat Kopi Hijau Arabika secara Spektrofotometri UV-Vis<\/td><td>Jurnal Zarah, 2020, Vol. 8 No. 2<\/td><td>Sinta 4<\/td><\/tr><tr><td>21<\/td><td>Cholesterol Lowering Effect of Chitosan Nanoparticles Using Parijoto Fruits Extract<\/td><td>Jurnal Farmasi Sains dan Komunitas, 2020, Vol. 17 No. 2<\/td><td>Sinta 2<\/td><\/tr><tr><td>22<\/td><td>Uji Aktivitas Antibakteri Ekstrak Etanol 70% dan Ekstrak Etanol 96% Buah Strawberry terhadap Propionibacterium acnes<\/td><td>Generics: Journal of Research in Pharmacy, 2021, Vol. 1 No. 1<\/td><td>Sinta 5<\/td><\/tr><tr><td>23<\/td><td>Uji Aktivitas Antibakteri Ekstrak Buah Parijoto dengan Perbandingan Pelarut Etanol terhadap Pseudomonas aeruginosa<\/td><td>Indonesian Journal of Pharmacy and Natural Product, 2021, Vol. 4 No. 1<\/td><td>Sinta 3<\/td><\/tr><tr><td>24<\/td><td>Uji Aktivitas Nanopartikel Biji Timun Suri sebagai Antimikroba terhadap Candida albicans dan Streptococcus mutans<\/td><td>Jurnal Farmako Bahari, 2021, Vol. 12 No. 2<\/td><td>Sinta 3<\/td><\/tr><tr><td>25<\/td><td>Study of the Effect of Solvents on Antioxidant Activity of Brown Algae Genus Sargassum Using the DPPH Method<\/td><td>Journal of Holistic and Health Science, 2021, Vol. 3 No. 2<\/td><td>Sinta 5<\/td><\/tr><tr><td>26<\/td><td>The Potential of Antioxidant and Sunscreen Effect of Zea mays L. Extract and Cream Formulation<\/td><td>Journal of Holistic and Health Science, 2021, Vol. 3 No. 2<\/td><td>Sinta 5<\/td><\/tr><tr><td>27<\/td><td>Analisis Flavonoid Total Ekstrak Buah Bit berdasarkan Metode dan Lama Ekstraksi secara Spektrofotometri<\/td><td>Generics: Journal of Research in Pharmacy, 2022, Vol. 5 No. 1<\/td><td>Sinta 5<\/td><\/tr><tr><td>28<\/td><td>Optimasi Metode Pembuatan Self-Nanoemulsifying Drug Delivery System Ekstrak Jahe Emprit<\/td><td>Journal of Holistics and Health Sciences, Vol. 7 No. 1, 102\u2013109<\/td><td>Sinta 4<\/td><\/tr><tr><td>29<\/td><td>Uji Aktivitas Antibakteri Mouthwash dan Antioksidan Minyak Atsiri Kulit Jeruk Nipis<\/td><td>Indonesian Journal of Pharmacy and Natural Product, Vol. 8 No. 1, 90\u2013100<\/td><td>Sinta 3<\/td><\/tr><tr><td>30<\/td><td>Potensi Antioksidan Biji Pepaya terhadap Parameter Oksidatif Jantung pada Tikus Jantan Model Diet Tinggi Lemak<\/td><td>Indonesian Journal of Pharmacy and Natural Product, Vol. 8 No. 1, 101\u2013109<\/td><td>Sinta 3<\/td><\/tr><tr><td>31<\/td><td>Formulasi Sediaan Clay Mask Ekstrak Bunga Telang dan Potensinya sebagai Antioksidan<\/td><td>JurnalTech: Jurnal Ilmiah Multidisiplin Ilmu Pengetahuan, Vol. 1 No. 1, 8\u201316<\/td><td>\u2014<\/td><\/tr><tr><td>32<\/td><td>Penyuluhan dan Pemberian Video Edukasi Penggunaan Sunscreen pada Kalangan Remaja<\/td><td>Bengawan: Jurnal Pengabdian Masyarakat, Vol. 5 No. 1, 117\u2013126<\/td><td>Sinta 5<\/td><\/tr><tr><td>33<\/td><td>Penentuan Kadar Fenolik Total Ekstrak Terpurifikasi Kopi Hijau Arabika Asal Kabupaten Temanggung<\/td><td>JurnalTech: Jurnal Ilmiah Multidisiplin Ilmu Pengetahuan, Vol. 1 No. 1, 22\u201323<\/td><td>\u2014<\/td><\/tr><tr><td>34<\/td><td>Artificial Intelligence-Aided In Silico Screening of Syzygium polyanthum Phytochemicals for Antidiabetic Drug Discovery Using ACO Algorithm<\/td><td>Jurnal Masyarakat Informatika, Vol. 15 No. 2, 184\u2013198<\/td><td>Sinta 3<\/td><\/tr><tr><td>35<\/td><td>Utilization of Anthocyanin in Parijoto Extract as Additives in Edible Coating to Extend Shelf-Life of Food Stuffs<\/td><td>ALKIMIA: Jurnal Ilmu Kimia dan Terapan, Vol. 9 No. 1, 23\u201331<\/td><td>Sinta 3<\/td><\/tr><tr><td>36<\/td><td>Free Radical Scavenging Activity of Chlorochalcones: An Integrated Computational and Experimental Study<\/td><td>Indonesian Journal of Chemistry, 2025, Vol. 25 No. 5, 1559\u20131577<\/td><td>Scopus Q3<\/td><\/tr><tr><td>37<\/td><td>In Silico Study, Synthesis and In Vitro MRSA Assay of Chalcone Substituted Chloro<\/td><td>Research Journal of Pharmacy and Technology, 2026, Vol. 19 No. 3, 1102\u20131108<\/td><td>Scopus Q3<\/td><\/tr><tr><td>38<\/td><td>In Silico Identification of Hydroxyxanthone Derivatives as CDK2\/EGFR Dual Inhibitor for Colorectal Cancer Treatment<\/td><td>Asian Pacific Journal of Cancer Prevention, 2026, Vol. 27 No. 4, 1265\u20131276<\/td><td>Scopus Q3<\/td><\/tr><tr><td>39<\/td><td>Design, Molecular Docking, and Molecular Dynamics Simulation of Cyclohexanone Curcumin Derivatives as Anti-Breast Cancer Agents<\/td><td>Tropical Journal of Natural Product Research, 2026, Vol. 10 No. 4, 8796<\/td><td>Scopus Q3<\/td><\/tr><tr><td>40<\/td><td>Tyrosinase Inhibitory and Antioxidant Effects: Water Fraction from Parijoto Fruit as a Potential Natural Therapeutic Agent<\/td><td>Tropical Journal of Natural Product Research, 2026, Vol. 10 No. 7, 10174\u201310183<\/td><td>Scopus Q3<\/td><\/tr><\/tbody><\/table><\/div><\/details><details class=\"section\"><summary>F. Pemakalah Seminar Ilmiah<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Nama Temu Ilmiah \/ Seminar<\/th><th>Judul Artikel Ilmiah<\/th><th>Waktu dan Tempat<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>1<\/td><td>2nd Annual Pharmacy Conference, UNS Sebelas Maret<\/td><td>Study of Characteristics and Morphology of MCM-41 Prepared by Post Synthesis Process with Zink Oxide<\/td><td>Surakarta, 10 September 2017<\/td><\/tr><tr><td>2<\/td><td>2<\/td><td>Seminar Hasil Penelitian dan Pengabdian kepada Masyarakat UMS<\/td><td>Skrining Fitokimia, Karakterisasi, dan Penentuan Kadar Flavonoid Total Ekstrak dan Fraksi Buah Parijoto<\/td><td>Semarang, 27 Oktober 2018<\/td><\/tr><tr><td>3<\/td><td>3<\/td><td>Seminar Nasional Material ITB 2018<\/td><td>Karakterisasi Biomaterial Nano Kitosan-Biji Timun Suri<\/td><td>16\u201317 November 2018<\/td><\/tr><tr><td>4<\/td><td>4<\/td><td>SNKPK UNS 2018<\/td><td>Evaluasi Sifat Fisika-Kimia dan Karakteristik Antioksidan Ekstrak Etanol Biji Timun Suri Terenkapsulasi Kitosan<\/td><td>Surakarta, 13 April 2019<\/td><\/tr><tr><td>5<\/td><td>5<\/td><td>Seminar Nasional UGM 2019<\/td><td>Kandungan Flavonoid Total dan Uji Aktivitas Penangkapan Radikal ABTS Ekstrak Terpurifikasi Buah Parijoto<\/td><td>Yogyakarta, 3 Juli 2019<\/td><\/tr><tr><td>6<\/td><td>6<\/td><td>ICB Pharma: The Third International Current Breakthrough in Pharmacy<\/td><td>Nanoparticle from Medinilla speciosa with Various Encapsulating Agent<\/td><td>Surakarta, 16\u201317 November 2019<\/td><\/tr><tr><td>7<\/td><td>7<\/td><td>IHIS: The 3rd International Symposium toward Halal Global<\/td><td>Screening of Antioxidant and Reducing Glucose Activity of Arabica Green Coffee Bean<\/td><td>Yogyakarta, 10 Desember 2019<\/td><\/tr><tr><td>8<\/td><td>8<\/td><td>ICPHHS: 1st International Conference of Pharmaceutical and Health Sciences<\/td><td>Analysis of Total Flavonoid of Medinilla speciosa from Bandung and Formulation in Gel<\/td><td>Gorontalo, 6\u20137 Oktober 2021<\/td><\/tr><tr><td>9<\/td><td>9<\/td><td>ICCPM: 2nd International Conference on Chemistry, Pharmacy, and Medical Sciences<\/td><td>Total Flavonoid and Antioxidant Activity of Clitoria ternatea L.<\/td><td>Bengkulu, 24\u201325 November 2021<\/td><\/tr><tr><td>10<\/td><td>10<\/td><td>ICH: 1st International Conference on Health<\/td><td>Potential of Flavonoid Content from Clitoria ternatea Extract<\/td><td>Ungaran, 2\u20133 Februari 2022<\/td><\/tr><tr><td>11<\/td><td>11<\/td><td>JCC: 17th Join Conference on Chemistry<\/td><td>A Comparative Study on Antioxidant Properties of Purified Extract from Red Ginger<\/td><td>Semarang, 10\u201311 September 2022<\/td><\/tr><tr><td>12<\/td><td>12<\/td><td>Simposium Nasional Himpunan Kimia Bahan Alam<\/td><td>Korelasi Flavonoid Total dan Kapasitas Antioksidan Herba Jahe Merah<\/td><td>Bandung, 22 Juni 2024<\/td><\/tr><tr><td>13<\/td><td>13<\/td><td>International Conference on Pharmaceutical Research and Practice (ICPRP) Tahun 2024<\/td><td>Thermal Stability and Antioxidant Capacity of Medinilla speciosa Nanoemulsion<\/td><td>Yogyakarta, 14 September 2024<\/td><\/tr><tr><td>14<\/td><td>14<\/td><td>Simposium Nasional Himpunan Kimia Bahan Alam 2024<\/td><td>Insight into Biological Activity of Zingiber officinale var. amarum Extract<\/td><td>Bandung, 5 Desember 2024<\/td><\/tr><tr><td>15<\/td><td>15<\/td><td>1st Unissula Pharmacy International Conference (UPHIC) 2025<\/td><td>Phytochemical Screening and Investigation the Antioxidant Potential of Beta vulgaris L.<\/td><td>Semarang, 11\u201312 Januari 2025<\/td><\/tr><tr><td>16<\/td><td>16<\/td><td>1st Unissula Pharmacy International Conference (UPHIC) 2025<\/td><td>Optimization on Mechanistic Investigation of Nanoencapsulated Parijoto<\/td><td>Semarang, 11\u201312 Januari 2025<\/td><\/tr><tr><td>17<\/td><td>17<\/td><td>2nd Unissula Pharmacy International Conference (UPHIC) 2026<\/td><td>Nanolipid Carrier-Based Delivery of Parijoto Fruit Extract<\/td><td>Semarang, 2\u20133 November 2025<\/td><\/tr><tr><td>18<\/td><td>18<\/td><td>Seminar Nasional Kimia<\/td><td>Antioxidant-Based Emulsion Nanocarrier from Parijoto Fruit Extract<\/td><td>Jatinangor, 23 Mei 2026<\/td><\/tr><tr><td>19<\/td><td>19<\/td><td>Joint Conference International UNPAD-NIBN<\/td><td>Large-Scale Ensemble-Weighted Quantum Chemical Analysis<\/td><td>Jatinangor, 22\u201323 Juli 2026<\/td><\/tr><tr><td>20<\/td><td>20<\/td><td>Chem-Bio Informatics Society Annual Meeting 2026<\/td><td>Massively Parallel Molecular Dynamic and Ensemble-Weighted Quantum Chemical Analysis<\/td><td>Tokyo, 26\u201329 Oktober 2026<\/td><\/tr><\/tbody><\/table><\/div><\/details><details class=\"section\"><summary>G. Karya Buku<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Judul Buku<\/th><th>Tahun<\/th><th>Jumlah Halaman<\/th><th>Penerbit<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>1<\/td><td>Farmakognosi: Menelusuri Rahasia Obat dari Alam<\/td><td>2023<\/td><td>180<\/td><td>Yayasan Kita Menulis<\/td><\/tr><tr><td>2<\/td><td>2<\/td><td>Senyawa Fitokimia: Uji Antiaging Kulit secara In Vitro<\/td><td>2024<\/td><td>130<\/td><td>Yayasan Kita Menulis<\/td><\/tr><tr><td>3<\/td><td>3<\/td><td>Analisis Gizi Pangan<\/td><td>2024<\/td><td>269<\/td><td>CV HEI Publishing Indonesia<\/td><\/tr><tr><td>4<\/td><td>4<\/td><td>Kimia Dasar untuk Kesehatan, Kedokteran, dan Farmasi<\/td><td>2024<\/td><td>198<\/td><td>Yayasan Kita Menulis<\/td><\/tr><\/tbody><\/table><\/div><\/details><details class=\"section\"><summary>H. Perolehan HKI<\/summary><div class=\"section-content\"><table class=\"table\"><thead><tr><th>No.<\/th><th>Judul\/Tema HKI<\/th><th>Tahun<\/th><th>Jenis<\/th><th>Nomor P\/ID<\/th><\/tr><\/thead><tbody><tr><td>1<\/td><td>1<\/td><td>Booklet Pembuatan Nanopartikel Buah Parijoto dan Kitosan<\/td><td>2019<\/td><td>Booklet<\/td><td>EC002020606675<\/td><\/tr><tr><td>2<\/td><td>2<\/td><td>Buku Petunjuk Praktik Belajar Lapangan di Apotek Program Studi Farmasi Universitas Ngudi Waluyo<\/td><td>2021<\/td><td>Buku<\/td><td>EC00202108359<\/td><\/tr><tr><td>3<\/td><td>3<\/td><td>Video Edukasi dan Pelatihan Pembuatan Mie Rendah Glikemik Berbahan Dasar Tepung Mocaf dan Labu Kuning<\/td><td>2021<\/td><td>Video<\/td><td>EC00202172614<\/td><\/tr><tr><td>4<\/td><td>4<\/td><td>Video Pembelajaran Praktikum Kimia Farmasi Dasar, Pembuatan Larutan dan Pengukuran pH<\/td><td>2021<\/td><td>Video<\/td><td>EC00202118938<\/td><\/tr><tr><td>5<\/td><td>5<\/td><td>Video Pelatihan Pembibitan Jahe dalam Media Polybag bagi Kelompok Wanita Tani Desa Kemetul<\/td><td>2021<\/td><td>Video<\/td><td>EC00202172840<\/td><\/tr><tr><td>6<\/td><td>6<\/td><td>Poster Kampoeng Jahe Sipenggung sebagai Upaya Pemberdayaan Kelompok Tani<\/td><td>2021<\/td><td>Poster<\/td><td>EC00202329726<\/td><\/tr><tr><td>7<\/td><td>7<\/td><td>Poster Formulasi dan Uji Aktivitas Gel Tabir Surya Ekstrak Buah Parijoto<\/td><td>2021<\/td><td>Poster<\/td><td>EC00202183046<\/td><\/tr><tr><td>8<\/td><td>8<\/td><td>Poster Pengaruh Metode Ekstraksi terhadap Kadar Flavonoid Total Ekstrak Buah Parijoto<\/td><td>2021<\/td><td>Poster<\/td><td>EC00202183045<\/td><\/tr><tr><td>9<\/td><td>9<\/td><td>Poster Pengaruh Pelarut Purifikasi pada Ekstrak Jahe Merah terhadap Nilai IC50<\/td><td>2022<\/td><td>Poster<\/td><td>EC00202259482<\/td><\/tr><tr><td>10<\/td><td>10<\/td><td>Poster Pengaruh Variasi Pelarut terhadap Flavonoid Total dan Aktivitas Antioksidan Jahe Merah<\/td><td>2022<\/td><td>Poster<\/td><td>EC00202265084<\/td><\/tr><tr><td>11<\/td><td>11<\/td><td>Leaflet Pembuatan Sabun Homemade<\/td><td>2022<\/td><td>Leaflet<\/td><td>EC00202240203<\/td><\/tr><tr><td>12<\/td><td>12<\/td><td>Leaflet Formula Jamu Wedang Uwuh<\/td><td>2022<\/td><td>Leaflet<\/td><td>EC00202274250<\/td><\/tr><tr><td>13<\/td><td>13<\/td><td>Leaflet Biopori<\/td><td>2023<\/td><td>Leaflet<\/td><td>EC00202395669<\/td><\/tr><tr><td>14<\/td><td>14<\/td><td>Leaflet Pupuk Eco-enzyme<\/td><td>2023<\/td><td>Leaflet<\/td><td>EC00202387586<\/td><\/tr><tr><td>15<\/td><td>15<\/td><td>Leaflet Sabun Susu Sapi<\/td><td>2023<\/td><td>Leaflet<\/td><td>EC002023110226<\/td><\/tr><tr><td>16<\/td><td>16<\/td><td>Poster Konservasi Kampoeng Jahe Sipenggung<\/td><td>2023<\/td><td>Poster<\/td><td>EC00202329726<\/td><\/tr><tr><td>17<\/td><td>17<\/td><td>Leaflet Budidaya Tanaman Hidroponik<\/td><td>2023<\/td><td>Leaflet<\/td><td>EC00202395339<\/td><\/tr><tr><td>18<\/td><td>18<\/td><td>Poster Validasi Metode dan Penetapan Kadar Vitamin C Buah Bit<\/td><td>2023<\/td><td>Poster<\/td><td>EC00202372433<\/td><\/tr><tr><td>19<\/td><td>19<\/td><td>Poster Emulgel Serbuk Jahe Merah sebagai Penangkal Radikal Bebas<\/td><td>2024<\/td><td>Poster<\/td><td>EC00202410823<\/td><\/tr><tr><td>20<\/td><td>20<\/td><td>Poster Pengembangan Masyarakat Jepara dengan Pembuatan Handshop Bahan Aktif Temulawak<\/td><td>2024<\/td><td>Poster<\/td><td>EC00202481296<\/td><\/tr><tr><td>21<\/td><td>21<\/td><td>Video Pengabdian Kampus Mengajar 7 SMP PGRI Wirosari<\/td><td>2024<\/td><td>Video<\/td><td>EC002024199913<\/td><\/tr><tr><td>22<\/td><td>22<\/td><td>Buku Analisis Gizi Pangan<\/td><td>2024<\/td><td>Buku<\/td><td>EC00202433836<\/td><\/tr><tr><td>23<\/td><td>23<\/td><td>Video Kampus Mengajar 7 SMPS Khanzulughoh Al-Faqih Selo<\/td><td>2024<\/td><td>Video<\/td><td>EC00202494368<\/td><\/tr><tr><td>24<\/td><td>24<\/td><td>Poster Ekstraksi Senyawa Flavonoid Buah Bit dan Karakterisasi Gugus Fungsinya<\/td><td>2024<\/td><td>Poster<\/td><td>EC00202400550<\/td><\/tr><tr><td>25<\/td><td>25<\/td><td>Karya Rekaman Video Jangan Salah Pilih Sunscreen-mu<\/td><td>2024<\/td><td>Video<\/td><td>EC002024217034<\/td><\/tr><tr><td>26<\/td><td>26<\/td><td>Buku Senyawa Fitokimia: Uji Antiaging Kulit secara In Vitro<\/td><td>2024<\/td><td>Buku<\/td><td>EC00202441166<\/td><\/tr><tr><td>27<\/td><td>27<\/td><td>Poster Thermal Stability and Antioxidant Capacity of Medinilla speciosa Nanoemulsion<\/td><td>2024<\/td><td>Poster<\/td><td>EC002024199824<\/td><\/tr><tr><td>28<\/td><td>28<\/td><td>Poster Pengembangan Nanostructured Lipid Carrier Berbahan Aktif Ekstrak Buah Parijoto<\/td><td>2025<\/td><td>Poster<\/td><td>EC002025033699<\/td><\/tr><tr><td>29<\/td><td>29<\/td><td>Poster Green One-Pot Sintesis Senyawa Turunan Kalkon dan Uji Potensinya<\/td><td>2024<\/td><td>Poster<\/td><td>EC002024257233<\/td><\/tr><\/tbody><\/table><\/div><\/details><p class=\"footer\">Profil akademik disusun berdasarkan biodata yang diberikan.<\/p><\/main><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>\u2190 Kembali ke Daftar Dosen Profil Akademik Rissa Laila Vifta, S.Si., M.Sc. Dosen Fakultas Farmasi UNISSULA Jenis kelamin : Perempuan NIP\/NIK : 199007272015042003 NIDN : 0027079001 Jabatan : Lektor Kepala [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"footnotes":""},"class_list":["post-2564","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2564","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2564"}],"version-history":[{"count":1,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2564\/revisions"}],"predecessor-version":[{"id":2566,"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=\/wp\/v2\/pages\/2564\/revisions\/2566"}],"wp:attachment":[{"href":"https:\/\/farmasi.unissula.ac.id\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2564"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}